banana split cookies

Ingredients

• Servings: 2
• 1/2 cup butter
• 1 cup packed brown sugar
• 2 eggs
• 1 cup mashed bananas
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground cloves
• 1/2 cup chopped walnuts

Recipe

Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 1 hr 35 mins


• in a medium bowl, cream together the butter and brown sugar. beat in the eggs and mashed banana. sift together the flour, baking powder, baking soda, salt, cinnamon, and cloves; blend into the banana mixture. stir in the nuts. cover, and chill for at least 1 hour.
• preheat the oven to 375 degrees f (190 degrees c). lightly grease cookie sheets. drop dough by rounded teaspoons the prepared cookie sheets.
• bake for 8 to 10 minutes in the preheated oven, or until no imprint remains when touched. cool on wire racks.