Easy Chocolate Fudge Cake
Ingredients
- Servings: 1
- 1 (18.25 ounce) package chocolate cake mix
- 1/4 cup butter
- 2 cups white sugar
- 6 tablespoons unsweetened cocoa powder
- 1 cup heavy whipping cream
- 1 tablespoon vanilla extract
- 1/4 cup chopped walnuts
Recipe
- bake a box chocolate cake as directed. while hot from the oven, poke holes over entire cake with a fork. while the cake is cooking prepare the fudge sauce.
- for the fudge sauce: in a saucepan, combine butter, sugar, cocoa and cream. stir over medium heat until a full boil starts. cook at a full boil for 2 minutes. stir in vanilla. pour while hot over warm cake. sprinkle with chopped walnuts. serve alone or with ice-cream.
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