a cranberry salad keepsake

Ingredients

• Servings: 12
• 1 cup boiling water
• 1 (6 ounce) package cherry-flavored gelatin (such as jell-o®)
• 1 (16 ounce) can jellied cranberry sauce
• 1 apple - peeled, cored, and diced, or more to taste
• 3/4 cup chopped walnuts, or to taste
• 1 (20 ounce) can crushed pineapple with juice

Recipe

Preparation Time: 15 mins Ready Time: 8 hrs 15 mins


• stir boiling water and cherry gelatin together in a bowl until gelatin is completely dissolved.
• heat cranberry sauce in a saucepan over medium heat until melted; stir into gelatin mixture.
• stir apples and walnuts into the cranberry sauce mixture; add pineapple with juice and mix well. refrigerate until set, 8 hours to overnight.