Most Requested Banana Chocolate Chip Muffins

Ingredients

• Servings: 0
• cooking spray
• 3/4 cup white sugar
• 6 tablespoons butter, softened
• 6 tablespoons ground flax seed
• 1 teaspoon vanilla extract
• 2 eggs
• 2 cups all-purpose flour
• 1 teaspoon salt
• 1 teaspoon baking soda
• 3 ripe bananas, mashed
• 3/4 cup chocolate chips
• 1/2 cup chopped walnuts (optional)

Recipe

Preparation Time: 15 mins Cook Time: 25 mins Ready Time: 50 mins


• preheat oven to 350 degrees f (175 degrees c). spray muffin cups with cooking spray or line with paper liners.
• beat sugar, butter, flax seed, vanilla, and eggs together in a bowl with an electric mixer until smooth and creamy.
• sift flour, salt, and baking soda together in a separate bowl. mix creamed sugar mixture, 1/2 cup at a time, into the flour mixture until fully incorporated and batter is stiff. beat bananas into batter with an electric mixer on low. fold chocolate chips and walnuts into batter; spoon into the prepared muffin cups, filling each cup 3/4 full.
• bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 25 minutes. cool in the tins for 10 minutes before removing to cool completely on a wire rack.