Chocolate Chip Oatmeal Cake

Ingredients

• Servings: 1
• 1 3/4 cups boiling water
• 1 cup rolled oats
• 1 cup packed brown sugar
• 1 cup sugar
• 1/2 cup butter
• 2 eggs
• 1 3/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1 tablespoon unsweetened cocoa powder
• 1/2 teaspoon salt
• 1 cup semisweet chocolate chips
• 1/2 cup chopped walnuts

Recipe

• mix water and oatmeal in mixing bowl, and let sit 10 minutes.
• add sugars, butter or margarine, and eggs. mix well.
• add flour, baking soda, cocoa, and salt. blend.
• pour into greased and floured 10 x 15 x 1 inch jelly roll pan. top with chocolate chips and chopped nuts.
• bake in a preheated 350 degrees f (175 degrees c) oven for 20 minutes.