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Friday, August 28, 2015

Black Forest Dump Cake Ii

Ingredients

  • Servings: 1
  • 1 (21 ounce) can cherry pie filling
  • 1 (16.5 ounce) can pitted dark sweet cherries
  • 1 (18.25 ounce) package chocolate cake mix
  • 1 cup chopped walnuts
  • 3/4 cup butter, cut into pieces

Recipe

    Preparation Time: 5 mins Cook Time: 45 mins Ready Time: 50 mins

  • preheat oven to 375 degrees f (190 degrees c). spray 9x13 baking dish with cooking spray.
  • dump cherry pie filling into dish and spread evenly. repeat with cherries, including juice. sprinkle cake mix over the top - do not stir. sprinkle with chopped nuts. distribute butter pieces evenly over the top.
  • bake in the preheated oven for 45 minutes.

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