pages

Translate

Saturday, May 21, 2016

Chocolate Applesauce Cake Iii

Ingredients

  • Servings: 1
  • 2 cups unbleached all-purpose flour
  • 2 tablespoons unsweetened cocoa powder
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1/2 cup butter
  • 1 1/2 cups white sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 cups unsweetened applesauce
  • 1 cup semisweet chocolate chips
  • 1/2 cup chopped walnuts

Recipe

    Preparation Time: 20 mins Cook Time: 35 mins Ready Time: 55 mins

  • preheat oven to 350 degrees f (175 degrees c). grease and flour a 9x13 inch pan. sift together the flour, cocoa, baking soda and salt in a bowl. set aside.
  • in a large bowl, cream the butter and sugar together until light and fluffy, using an electric mixer set on medium speed. beat in the eggs one at a time. blend in the vanilla extract. beat in the flour mixture alternately with the applesauce.
  • pour the batter into a 9x13 inch baking pan. sprinkle with the chocolate chips and chopped walnuts. bake at 350 degrees f (175 degrees c) for 35 minutes or until a toothpick inserted into the center of the cake comes out clean. cool in the pan on a wire rack.

No comments:

Post a Comment