Rhubarb Streusel Muffins

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1 cup brown sugar
• 1/2 cup vegetable oil
• 1 egg
• 2 teaspoons vanilla
• 2 1/2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup buttermilk
• 1 1/2 cups rhubarb, chopped
• 1/2 cup chopped pecans or 1/2 cup walnuts
• 1/3 cup sugar
• 1 tablespoon cinnamon
• 1 tablespoon butter

Recipe

• 1 mix brown sugar, oil, egg and vanilla.
• 2 sift together flour, baking soda, baking powder and salt.
• 3 add to dry ingredients along with buttermilk.
• 4 add rhubarb and chopped pecans.
• 5 pour into muffin cups.
• 6 mix sugar, cinnamon and butter and sprinkle mixture over top of unbaked muffins.
• 7 bake at 400 degrees for 20 minutes.