Moroccan Haroset/charoset (passover)

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 12
• 2 cups walnuts
• 1 cup almonds
• 25 dates, pitted, cut into small pieces
• 20 dried apricots, cut into small pieces
• 1/4 cup grape juice
• cinnamon

Recipe

• 1 mix the fruit with the nuts and add the grape juice to make a smooth paste.
• 2 roll into 1 inch balls and sprinkle with cinnamon.