Crumpets With Fruit, Ricotta & Maple Syrup

Total Time: 6 mins Preparation Time: 2 mins Cook Time: 4 mins

Ingredients

• Servings: 4
• 4 crumpets
• 125 g ricotta cheese
• 425 g canned fruit (your choice but apricots or peaches are great)
• 1/2 cup chopped pecans (optional) or 1/2 cup walnuts (optional)
• maple syrup, to drizzle

Recipe

• 1 toast crumpets on both sides and spread tops liberally with ricotta cheese.
• 2 top with fruit and nuts and drizzle with maple syrup to serve.