Rich Nanaimo Bars
Total Time: 45 mins
Preparation Time: 45 mins
Ingredients
- Servings: 6
- 1 cup butter, divided
- 2 1/4 cups powdered sugar, divided
- 1/4 cup unsweetened cocoa, dry powdered type
- 1 egg
- 1 3/4 cups graham cracker crumbs
- 1 cup sweetened flaked coconut
- 1/2 cup chopped pecans or 1/2 cup walnuts
- 2 tablespoons milk
- 1 tablespoon vanilla
- 3 ounces unsweetened chocolate squares
Recipe
- 1 in a fairly large saucepan combine 6 table. butter, 1/4 cup powdered sugar and 1/4 cup cocoa powder.
- 2 stir on low until the butter melts.
- 3 remove from heat and beat in the egg.
- 4 blend in the graham cracker crumbs, coconut and nuts.
- 5 press the mixture into the bottom of an 8-9" greased pan.
- 6 bake 350f for 15-20 minutes until slightly darker.
- 7 let cool.
- 8 beat 1/2 cup butter with the remaining powdered sugar, the milk and the vanilla until fluffy.
- 9 spread over the crust.
- 10 melt 2 table. butter with the 3 oz. chocolate squares.
- 11 stir until smooth.
- 12 spread over the filling and chill until serving time.
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