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Thursday, May 28, 2015

Onion Nut Bread

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • 3 cups all-purpose flour
  • 1/2 cup sugar
  • 1/2 cup walla walla onion, chopped
  • 1/2 cup butter, melted (divided)
  • 4 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 3/4 cup walnuts, chopped
  • 1 egg
  • 1 cup milk

Recipe

  • 1 preheat oven to 350°f.
  • 2 coat a loaf pan with non-stick cooking spray.
  • 3 saute onions in 1/4 cup butter until translucent.
  • 4 sift dry ingredients together into mixing bowl.
  • 5 stir in onions and nuts to coat.
  • 6 beat the egg, milk and remaining butter. add to the flour mixture and stir until mixed. batter will be slightly lumpy.
  • 7 spoon into loaf pan and bake 1 hour, or until wooden pick inserted in center comes out clean.
  • 8 turn out onto wire rack and cool before serving.

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