Pasta With Walnut Cream Sauce

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 12 ounces fettuccine
• 2 tablespoons olive oil
• 1/2 cup chopped walnuts
• 3 cloves garlic, minced
• 3 tablespoons milk
• 3 tablespoons sour cream
• 1/2 cup grated parmesan cheese
• salt and freshly ground black pepper, to taste
• 1/3 cup fresh basil, snipped

Recipe

• 1 cook pasta according to package directions. meanwhile in skillet heat oil until hot.
• 2 add walnuts and garlic; saute 2-3 minutes.
• 3 add milk, sour cream, cheese, salt, and pepper. stir constantly until sauce thickens.
• 4 add basil.
• 5 combine drained pasta and sauce in a large serving bowl.