selma's best oatmeal cookies
Ingredients
- Servings: 5
- 1 cup shortening
- 1 cup white sugar
- 1/2 cup packed brown sugar
- 1 egg
- 1 1/2 cups quick cooking oats
- 3/4 cup finely chopped walnuts
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
Recipe
- cream together shortening, white sugar, brown sugar. then add 1 beaten egg.
- sift together flour, baking soda, and ground cinnamon and add to first mixture. then add quick rolled oats, finely crushed walnuts or pecans and vanilla.
- cover and chill for an hour.
- preheat oven to 350 degrees f (175 degrees c).
- place walnut sized pieces of dough on a greased cookie sheet. butter the bottom of a small glass, dip in sugar and flatten out the little pieces. you need not rebutter each time. bake for 10 minutes.
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