Rhubarb Tea Bread

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 3 eggs
• 1 cup oil
• 2 cups brown sugar
• 2 teaspoons vanilla
• 2 1/2 cups rhubarb, chopped
• 1/2 cup walnuts or 1/2 cup pecans, chopped
• 3 cups all-purpose flour
• 2 teaspoons baking soda
• 2 teaspoons cinnamon
• 1 teaspoon salt
• 1/2 teaspoon baking powder
• 1/2 teaspoon nutmeg
• 1/2 teaspoon allspice

Recipe

• 1 beat eggs until thick and foamy.
• 2 add oil, brown sugar, vanilla.
• 3 beat well.
• 4 stir in rhubarb, nuts.
• 5 add remaining ingredients.
• 6 mix well.
• 7 pour into two greased and floured loaf pans.
• 8 bake at 350° for one hour.