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Sunday, June 7, 2015

Harvest Peach Crisp

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 2 (15 1/4 ounce) cans peach slices in heavy syrup, drained
  • 1/3 cup flour
  • 1/3 cup brown sugar, firmly packed
  • 1/3 cup old fashioned oats
  • 1/3 cup walnuts, chopped
  • 1/2 teaspoon cinnamon
  • 1/4 cup butter, melted

Recipe

  • 1 place fruit in a 1-quart shallow baking dish.
  • 2 combine flour, sugar, oats, nuts and cinnamon. mix in butter until crumbly, sprinkle over fruit.
  • 3 bake at 375 degrees for 30 minutes or until golden brown. serve with ice cream if desired.

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