Olive Nut Bread

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 10
• 2 1/2 cups flour, sifted
• 1/3 cup sugar
• 4 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup milk
• 1 egg, beaten
• 1 cup stuffed green olive, sliced
• 1 cup walnuts, coarsely chopped
• 2 tablespoons chopped pimiento

Recipe

• 1 sift together in a large mixing bowl the flour, sugar, baking powder, and salt.
• 2 in a small bowl, mix the milk and egg. add this to the dry ingredients and stir until just moistened.
• 3 stir in olives, walnuts, and pimento. mix thoroughly.
• 4 pour into greased and floured 9x5x3 loaf pan.
• 5 preheat oven to 350.
• 6 let the bread stand in pan for 20 minutes before baking.
• 7 bake for 1 hour.
• 8 let stand for 5 minutes before removing from pan.