Cinnamon Sticky Buns

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 1 cup packed brown sugar
• 1/2 cup corn syrup
• 1/2 cup butter or 1/2 cup margarine
• 1 cup walnuts or 1 cup pecans, broken
• 1/2 cup sugar
• 2 1/2 tablespoons ground cinnamon
• 1/4 teaspoon nutmeg, fresh ground
• 2 (17 1/3 ounce) cans large refrigerated biscuits

Recipe

• 1 in a saucepot combine the brown sugar, corn syrup, and the butter.
• 2 cook until sugars are dissolved well.
• 3 add the broken nut pieces.
• 4 spoon mixture into the bottom of a 9 x 13 inch baking pan with 2 inch sides.
• 5 in a small bowl combine the granulated sugar, cinnamon, nutmeg.
• 6 cut each biscuit in half across. just to make more pieces of dough.
• 7 dip each biscuit into the cinnamon dry mixture.
• 8 place cut side down into the baking pan over the brown sugar mixture.
• 9 bake 375 degrees f.
• 10 oven for 23- 30 minutes, until golden brown.
• 11 invert onto a serving tray.