Muhammara

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 5 red bell peppers
• 1/2 fresh chili pepper
• 4 tablespoons olive oil
• 1 garlic clove, chopped
• 120 g walnuts
• 2 tablespoons dried breadcrumbs
• 1 teaspoon salt
• 2 tablespoons pomegranate molasses
• 1/2 teaspoon cumin
• olive oil

Recipe

• 1 preheat oven to 190degrees celsius.
• 2 clean out bell peppers and chop into pieces.chop chilli into pieces.
• 3 combine peppers,chilli and 4tbsp olive oil. roast for 40 mins, stirring twice.
• 4 let cool and then blend.
• 5 to blended mixture, add garlic, nuts, crumbs, molasses,salt, molasses and cumin. blend again, and serve with olive oil drizzled on top.