Maple Syrup And Cranberry Squares

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• 1 1/2 cups flour
• 1/4 cup brown sugar, packed
• 1/2 cup softened butter
• 2/3 cup brown sugar, packed
• 1 cup maple syrup
• 2 eggs, beaten
• 2 tablespoons dark rum
• 2 tablespoons flour
• 1/2 teaspoon salt
• 1 cup pecans or 1 cup walnuts, chopped
• 1/4 cup dried cranberries

Recipe

• 1 preheat oven to 350°f.
• 2 crust : mix flour and brown sugar then incorporate butter until you have a gritty texture.
• 3 press the preparation in a buttered pan of 23 cm x 33 cm (9 inch x 13 inch). cook in oven 15 minutes or until crust is golden. set aside.
• 4 garnish : in a saucepan, bring to boil the brown sugar and maple syrup and let simmer 5 minutes.
• 5 pour the liquid on the beaten eggs, constantly stirring. add rum, flour and salt. pour this mixture on the crust, then add nuts and cranberries.
• 6 put back in oven for 20 minutes. remove from the oven and let cool before to cut in squares.