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Monday, February 16, 2015

Dropped Brownie Cookies

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

  • 4 ounces semisweet chocolate
  • 1 ounce unsweetened chocolate
  • 8 tablespoons unsalted butter
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 eggs, lightly beaten
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 3/4 cups chopped toasted walnuts

Recipe

  • 1 preheat oven to 350*f.
  • 2 combine the chocolates with the butter in a small saucepan and melt over medium low heat.
  • 3 remove from the heat and transfer to a mixing bowl.
  • 4 add the sugar, vanilla, salt and pepper.
  • 5 mix well and allow to cool slightly.
  • 6 stir in the eggs.
  • 7 combine the flour and baking powder and stir into the mixture, then stir in the nuts.
  • 8 drop by rounded teaspoons onto an ungreased cookie sheet.
  • 9 bake for 12 minutes.
  • 10 cool for a few minutes before removing to a rack to cool completely.

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