grandmother's oatmeal cookies
Ingredients
- Servings: 4
- 3 eggs
- 1 cup raisins
- 1 teaspoon vanilla extract
- 1 cup butter flavored shortening
- 1 cup packed brown sugar
- 1 cup white sugar
- 2 1/2 cups all-purpose flour
- 2 teaspoons baking soda
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 2 cups quick cooking oats
- 1/2 cup chopped walnuts
Recipe
Preparation Time: 20 mins
Cook Time: 12 mins
Ready Time: 2 hrs
- beat eggs, and stir in raisins and vanilla. refrigerate for at least an hour.
- preheat oven to 350 degrees f (175 degrees c).
- cream together shortening, brown sugar, and white sugar until light and fluffy. combine flour, baking soda, salt, and cinnamon; stir into the sugar mixture. mix in raisins and eggs, then stir in oats and walnuts. roll dough into walnut sized balls, and place 2 inches apart on ungreased cookie sheets.
- bake for 10 to 12 minutes in preheated oven, or until edges are golden. cool on wire racks.
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