Tea Tassies

Ingredients

• Servings: 6
• 2 cups all-purpose flour
• 2/3 cup butter
• 1/2 cup white sugar
• 2 (3 ounce) packages cream cheese
• 4 eggs
• 2 cups chopped walnuts
• 2 cups packed brown sugar
• 4 teaspoons butter
• 2 teaspoons vanilla extract
• 1 pinch salt

Recipe

• preheat oven to 350 degrees f. blend flour, butter, sugar and cream cheese.
• press into sandbakkel tins.
• melt butter over low heat. remove from heat and add eggs, chopped nuts, brown sugar, vanilla and salt, blending well.
• fill tins about 3/4 full with mixture and bake until filling is well set and crust is brown.