Raspberry Squares Ii

Ingredients

• Servings: 16
• 6 ounces raspberry jam
• 1 cup chopped walnuts
• 2 1/4 cups all-purpose flour
• 1 cup white sugar
• 1 egg
• 1 cup butter

Recipe

Preparation Time: 25 mins Cook Time: 45 mins Ready Time: 1 hr 10 mins


• preheat oven to 350 degrees f (180 degrees c).
• let butter soften, then mix all ingredients together except raspberry jam.
• reserve 1 1/2 cups of mixture.
• press pastry mixture into 8-inch square pan then place raspberry jam over it making sure there is 1/2 inch border on all sides.
• sprinkle reserved mixture of top.
• bake for 40-50 minutes or until light brown. let cool on wire rack before cutting into bars.