Cherry Nut Cake Iii

Ingredients

• Servings: 1
• 3 cups all-purpose flour
• 2 cups white sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1 cup vegetable oil
• 4 eggs
• 1 cup milk
• 1 teaspoon vanilla extract
• 1 cup chopped walnuts
• 1 (4 ounce) jar maraschino cherries, drained

Recipe

Preparation Time: 15 mins Cook Time: 1 hr 15 mins

Ready Time: 1 hr 30 mins


• preheat oven to 350 degrees f (175 degrees c). grease and flour a 9x13 inch pan.
• in a large bowl, mix together the flour, sugar, baking powder and baking soda. make a well in the center and pour in the oil, eggs, milk and vanilla. mix well, then stir in nuts and cherries. pour into prepared pan.
• bake in the preheated oven for 60 to 70 minutes, or until a toothpick inserted into the center of the cake comes out clean. allow to cool.