Lemon Pineapple Jello Dessert
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 12
- 2 (3 ounce) packages lemon jell-o gelatin or 2 (3 ounce) packages pineapple jell-o
- 2 1/2 cups water
- 1 (8 ounce) package cream cheese
- 1 (20 ounce) can crushed pineapple, undrained
- 1/2 cup cool whip (for topping)
- 1/2 cup chopped walnuts (optional)
Recipe
- 1 in medium sauce pan mix jello and water stir just until mixed.
- 2 add pineapple and cream cheese.
- 3 cook over medium heat until cream cheese is dissolved (it will not look very good but it is okay).
- 4 when cream cheese is completely melted, pour into a 9x13-inch pan chill overnight.
- 5 top with thawed cool whip. sprinkle with nuts (if desired).
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