Ingredients
- 1/2 cup dried dates
- 1/2 cup dried cherries
- 1/4 cup carob powder or 1/4 cup cocoa powder
- 1 cup walnuts
- 3 tablespoons agave nectar or 3 tablespoons honey
Recipe
- 1 process all ingredients in a food processor or blender.
- 2 press into a small square baking pan and freeze for 1 hour.
- 3 slice brownies into 12 pieces. store in fridge.
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