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Sunday, February 15, 2015

Pastificio Piemontese Salsa Con Le Noci Per Ravioli

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • 1/2 cup walnuts, ground
  • 4 -6 tablespoons butter
  • 1 pinch sea salt
  • 1 lb cheese ravioli

Recipe

  • 1 cook pasta.
  • 2 grind walnuts in food processor.
  • 3 toss pasta with walnuts, butter (it will melt in the hot pasta.) and salt and serve.

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