Jack Robinson Cake

Total Time: 1 hr 5 mins Preparation Time: 30 mins Cook Time: 35 mins

Ingredients

• Servings: 8
• 2 cups cake flour
• 3 teaspoons baking powder
• 1 teaspoon salt
• 1 1/4 cups sugar
• 1/2 cup shortening
• 3/4 cup milk
• 1 teaspoon vanilla
• 2 eggs
• 2 egg whites
• 1 cup brown sugar
• 1/2 cup walnuts

Recipe

• 1 melt shortening.
• 2 sift flour.
• 3 measure.
• 4 add baking powder, salt and sugar.
• 5 sift again.
• 6 add shortening, milk and vanilla.
• 7 beat 2 minutes
• 8 add eggs.
• 9 beat one minute longer.
• 10 pour into 81/2 x13 1/2 x2" pan which has been greased.
• 11 beat egg whites until stiff but not dry.
• 12 add brown sugar gradually.
• 13 spread on top of cake batter and sprinkle with chopped nuts.
• 14 bake 350º for 35 minutes or until done.